PEANUT OIL

Nutritional Benefit

Rich in monounsaturated fatty acids (oleic)

Natural source of Vitamin E

Supports cardiovascular health

Helps reduce LDL cholesterol and increase HDL

Helps maintain muscle strength and prevent tumors

Features & Indications

​Vegetable oil with high nutritional value

Easy to digest; recommended for people with digestive sensitivity

Produced with strict care and attention throughout the process

Main Applications

Food industry

Pharmaceutical

Cosmetic

Other industrial uses

Process & Markets

Extracted by pressing and/or solvent from peanut kernels

Exported by IPASAI to countries such as Italy and China

Refined in these markets before reaching the final consumer